Main Courses
Low & Slow Classics (gf)
(Our signature 6 hour slow cooked meats)
Lamb Shank £15 Pork Belly £13 Half Duck £16 Mashed Potato Apple, Crackling Orange & Cointreau Sauce
Shallot & Red Wine Sauce Red Wine Sauce & Roasties Roasties
From the Chargrill (gf)
Locally sourced served with Grilled Tomato, Mushroom & Roasted Potato Wedges
9oz Fillet £25 Surf 'n' Turf 10oz Bistro Rump £16
(Prime Centre Cut) (4.5oz Fillet & Garlic Tiger Prawns) (Lean & Full of Flavour)
Add a sauce of your choice for £1.50
Peppercorn, Diane, Red Wine, Blue Cheese
Roasted Chicken Breast, Vodka Sauce, Roasted Potato Wedges (gf) £12
(Sauce: Mushrooms, Bacon, Vodka, Cream, Tomato & Pesto)
Ricotta & Asparagus Ravioli with Creamy Tomato Pesto Sauce (v) £10
Tiger Prawns in Garlic, Paprika and Chilli (gf) £16
(Served with Lemon Infused Basmati Rice)
Grilled Halibut Fillet, Spinach, Peas, Lemon Butter (gf) £20
(Served with Buttered New Potatoes)
Cajun Marinated Swordfish & Charred Mango (gf) £15
(Served with Mixed Salad & Cajun Sweet Potato Wedges)
Sea Bass Fillet, Lobster Ravioli, Tenderstem, Tarragon Cream Sauce £16
(Served with Buttered New Potatoes)
Marinated Halloumi & Vegetable Skewer (v), (gf) £12
(Served with Mixed Salad & Cajun Sweet Potato Wedges)
Sides
Buttered Spinach £2.95 Tenderstem £2.95 Glazed Carrots £1.95
Veg Selection for Two £3.95
BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY
Reservations
Call us on:
01434 601122
or
Email us on:
daniellesbistro@sky.com
Address
Danielle's Bistro
12 Eastgate
Hexham
NE46 1BH
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