Main Courses

 

Low & Slow Classics (gf)

(Our signature 6 hour slow cooked meats)

 

          Lamb Shank £15                                   Pork Belly £13                                            Half Duck £16                                                          Mashed Potato                                     Apple, Crackling                                Orange & Cointreau Sauce

  Shallot & Red Wine Sauce                   Red Wine Sauce & Roasties                                     Roasties

   

 

From the Chargrill (gf)

Locally sourced served with Grilled Tomato, Mushroom & Roasted Potato Wedges

 

         9oz Fillet £25                               Surf 'n' Turf                                 10oz Bistro Rump £16

     (Prime Centre Cut)           (4.5oz Fillet & Garlic Tiger Prawns)              (Lean & Full of Flavour)

 

Add a sauce of your choice for £1.50

Peppercorn, Diane, Red Wine, Blue Cheese

 

 

Roasted Chicken Breast, Vodka Sauce, Roasted Potato Wedges (gf) £12

 (Sauce: Mushrooms, Bacon, Vodka, Cream, Tomato & Pesto)

 

Ricotta & Asparagus Ravioli with Creamy Tomato Pesto Sauce (v) £10

 

Tiger Prawns in Garlic, Paprika and Chilli (gf) £16

(Served with Lemon Infused Basmati Rice)

 

Grilled Halibut Fillet, Spinach, Peas, Lemon Butter (gf) £20

(Served with Buttered New Potatoes)

 

Cajun Marinated Swordfish & Charred Mango (gf) £15

(Served with Mixed Salad & Cajun Sweet Potato Wedges)

 

Sea Bass Fillet, Lobster Ravioli, Tenderstem, Tarragon Cream Sauce £16

(Served with Buttered New Potatoes) 

 

Marinated Halloumi & Vegetable Skewer (v), (gf) £12

(Served with Mixed Salad & Cajun Sweet Potato Wedges)

 

Sides

 

Buttered Spinach £2.95       Tenderstem £2.95       Glazed Carrots £1.95

Veg Selection for Two £3.95

 

BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY

Reservations

Call us on:

01434 601122

or

Email us on:

daniellesbistro@sky.com

 

 

Address

Danielle's Bistro
12 Eastgate
Hexham

NE46 1BH

 

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