Danielle’s

Weekday Evening Set Menu

2 Course £15.95 / 3 Course £17.95

Available Tuesday – Friday 6.00pm – 9.00pm

Starters

Smoked Salmon Pâté & Crostini

Grilled Black Pudding with Smoked Back Bacon & Diane Sauce

Todays’ Fresh Soup (v), (gf)

Garlic Mushrooms on Toasted Ciabatta (v)

Prawn & Melon Salad with Marie Rose Sauce (gf)

Shredded Chicken Salad with Parmesan & Croutons

Main Course

(All served with a side of seasonal vegetables)

Grilled Plaice, Spinach, Peas, Tarragon Sauce & Roasties (gf)

Crispy Duck Leg, Orange Sauce & Roasties (gf)

Pork Fillet, Black Pudding, Peppercorn Sauce & Roasties

Butternut Squash & Bean Chilli with Basmati Rice (v), (gf)

Chicken Parmigiana, Spinach & Roasties (gf)

(Gluten-Free Breaded Chicken Breast topped with Tomato Sauce, Parmesan & Mozzarella)

Ricotta & Asparagus Ravioli with Creamy Tomato & Pesto Sauce (v)

Slow Braised Beef, Shallots, Red Wine Gravy & Mash (gf)

Dessert

Baked Rice Pudding with Butterscotch Sauce (v), (gf)

Blackcurrant Pannacotta (gf)

Fresh Cream Profiteroles & Chocolate Sauce (v)

Selection of Ice Creams & Sorbets (2 Scoops) (v), (gf)

Dessert from the Blackboard £2 supplement

BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY