Please note this will be the only menu we will be serving from 27th Nov - 28th Dec

Danielle’s  

(Tel: 01434 601122)

 

Christmas Fayre Lunch Menu

2 Courses £14.95 / 3 Courses £18.95

Available Tuesday-Friday from 12noon – 2pm

 

Starters

 

Coarse Farmhouse Pâté with Red Onion Chutney & Ciabatta Crostini

Black Pudding with Smoked Bacon & Peppercorn Sauce

Honey Roasted Beetroot, Feta Cheese & Walnut Salad with Balsamic Glaze (v), (gf)

Tomato & Roast Pepper Soup (v), (gf)

Prawn & Melon Salad with Marie Rose Sauce (gf)

 

 

Main Course

(All served with Seasonal Vegetables & Roasties)

 

Grilled Hake Fillet with Spinach, Peas & Tarragon Cream Sauce (gf)

 

Crispy Duck Leg Slow Roasted with Orange & Cointreau Sauce (gf)

 

Flattened Pork Fillet Medallions & Black Pudding with Peppercorn Sauce

 

Slow Braised Beef with Shallots, Mash & Red Wine Gravy (gf)

 

Traditional Fresh Roast Turkey Breast with Trimmings

 

Nut Roast with Spiced Red Cabbage & Veggie Gravy (v)

 

Ricotta & Asparagus Ravioli with Creamy Tomato Sauce (v)

 

 

 

Desserts

 

Fresh Cream Profiteroles with Chocolate Sauce (v)

Xmas Pudding with Brandy Custard (v)

Meringue with Winter Berries, Raspberry Sorbet & Lemon Curd Drizzle (v), (gf)

Coffee & Mince Pie with Cream (v)

Selection of Ice Creams & Sorbets (2 Scoops) (v), (gf)

 

 

 

 

BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY

 

Reservations

Call us on:

01434 601122

or

Email us on:

daniellesbistro@sky.com

 

 

Address

Danielle's Bistro
12 Eastgate
Hexham

NE46 1BH

 

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